Whether it’s a private home, an office, a venue,
or somewhere with a bit of character, we pack up the workshop and bring it to you.
Birthdays, anniversaries, weddings, team events:
pasta, pizza, focaccia, or gnocchi, made from scratch, wherever you are.
How
it works
2 / We set up together
We arrive early to set the space: our flours, candles, tools, and everything that makes the evening feel like Macchè. You don’t need to do a thing.
3 / We take care of everything
Ingredients, equipment, tools — we bring it all. You don’t need a professional kitchen. Just enough space for a table and good company.
4 / You tell us who’s coming
We work with groups of different sizes — from an intimate gathering to a larger event. The smaller the group, the more hands-on it gets.
5 / We confirm and show up
Once we agree on the date, format, and details, we handle the rest. You focus on the people; we focus on the food.
What's included
From ingredients to atmosphere: it’s all on us.
A hands-on, plant-based Italian workshop led by the Macchè team
Italian aperitivo with homemade snacks and drinks
All ingredients, equipment, and tools to make it memorable
A shared dinner with what your group made, and dessert by us
The atmosphere too — candles, flours, the little details
A digital recipe guide & WhatsApp community access
Useful info
A few things to know before you reach out